Species distribution and density. Darker squares represent higher density of members of this family.


Tomato family

The family is of major economic importance worldwide as a food source, including tomatoes, potatoes, aubergines, chillies and many others. In our region it is mostly known for exotic and weedy species as well as cultivated fruit and vegetables.


The family is distributed all over the world, mainly in tropical and subtropical regions. It is widespread throughout southern Africa with higher concentrations on the Highveld.

Number of genera in the world


Number of species in the world

ca. 2 600

Number of genera in the Flora of southern Africa region



Number of species in the Flora of southern Africa region


Well-known southern African genera

: *Capsicum, *Cestrum, *Datura, Lycium, Nicotiana, *Physalis, Solanum.

Growth forms

Herbs, shrubs or small trees.


Widespread in natural veld, often as weeds on disturbed soils.

Flagship species

Lycium cinereum (small honey-thorn; kleinblaarkriedoring [A]) is the most widespread species of the genus and can be found almost everywhere except in coastal Namaqualand, Kalahari and the eastern Lowveld. It is a stiffly-branched, very spiny shrub up to 2 m tall. Leaves are clustered on branches and spine-tipped side branches. Flowers are cream-coloured with purplish lobes. Fruits are fleshy, bright orange to red with a persistent calyx. Fruits are sought after by birds.


Significance of the family

Most of the economically important members of the family are exotic, naturalised or cultivated in southern Africa, e.g. Cape gooseberry (*Physalis peruviana) and aubergine (*Solanum melongena). Potato (*Solanum tuberosum) is one of the most versatile vegetables; leaves of black nightshade (*Solanum nigrum) are eaten as potherb and the fruit are eaten raw or made into jam; thornapple (*Datura stramonium) is used in traditional medicine to treat respiratory difficulties and to reduce pain; winter cherry (Withania somnifera) is used medicinally.

Diagnostic characters

Plants often have a strong scent when crushed. Leaves mostly alternate  with flowers often opposite the leaves . Flowers regular; stamens open with apical pores or longitudinal slits. Fruits fleshy berries  or dry capsules ; ovaries 2-chambered , superior.

Did you know?

There are close to 4 000 different varieties of potato grown in the world, which makes it the fourth largest food crop.